AKOSPREAD

Fantastic stability and a deliciously soft, creamy texture straight from the fridge make AKOSPREADTM the premium option for chocolate and hazelnut spreads. Such is its versa-tility that many manufacturers also use it as a confectionery.

filling fat.

The broad AKOSPREADTM range accommodates a range of preferences for nut content, mouthfeel and texture. In all cases, manufacturers can count on strong resistance to oil separation. Even in warmer climates, AKOSPREADTM delivers a superior, stable performance.

Non-hydrogenated, non-trans products are available.

Choose AKOSPREADTM for:

• Excellent stability
• Soft and creamy texture
• Versatility in use